This 3-day symposium is organised by the Food Center as part of the doctoral programme in Food, Nutrition & Health. The event will take place at the Schwarzsee Campus and is designed to inspire creativity, teamwork, and skill-building beyond the typical academic routine. You will present your research, learn from peers and experts, and develop essential transferable skills such as scientific publishing, communication, proposal writing, and project management. External guests will also be invited to foster even more collaborations.
The symposium is exclusively for PhD students enrolled in the doctoral programme and invited PhD students, professors, PIs, and invited keynotes and experts.
When? | 11.06.2025 08:30 - 13.06.2025 14:00 |
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Where? | Campus Schwarzsee Seestrasse 119, 1716 Schwarzsee |
Contact | Food Research & Innovation Center (FRIC) Sebastien Luo sebastien.luo@unifr.ch |
Registration | Please note that the symposium is exclusively for PhD students enrolled in the doctoral programme and invited PhD students, professors, PIs, invited keynotes and experts. |
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